Innovation is invigorating both the vermouth and aromatized wine categories. Dubonnet has been repackaged and reformulated. Martini & Rossi recently added a pair of Riserva Speciale vermouth expressions.
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Use this as a handout to introduce staff to vermouth

When Maeve Pesquera, then in charge of the beverage program at the fine dining chain Fleming’s Prime Steakhouse & Wine Bar, originally visited Paso Robles, she arrived with no expectations. But that week changed her future.

With a balance of brand power and obscurity, on-premise-only wines play an unsung but valuable role

WITH HISTORY AS A FOUNDATION, ISRAELI WINERIES EMBRACE THE FUTURE

WITH A LONGSTANDING TRADITION OF PRODUCING ROSÉ, TWO LESSER-KNOWN APPELLATIONS— ROSÉ DE LOIRE AND ROSÉ D’ANJOU—SEEK THE SPOTLIGHT

AS PROSECCO’S POPULARITY SOARS, CAN ITS TOP END GAIN RESPECT?

WINEGROWERS ARE TAKING DELIBERATE STEPS
TO LIGHTEN UP MALBEC AND MORE